3 Course Mother’s Day Dinner from just £19 per person
Sitting in the foothills of the stunning Cambrian Mountains, Y Talbot is an historic Grade II listed Inn located in the centre of the delightful market town of Tregaron, Ceredigion. This 17th Century inn is the perfect base to explore the rural hinterland surrounding Tregaron before returning to the quint pub for some traditional food and drinks.
There is charm and character in abundance at Y Talbot, with slate flagged floors and ancient wooden beams providing the perfect back drop for a cosy Mother’s Day celebration. Enjoy a delicious 3 Course Menu for just £25 per person, or 2 Courses for £19. Renowned for using the very best of local produce; the Y Talbot promises excellent quality, a bustling atmosphere and a visit to remember.
If that isn’t enough to tempt you, check out this traditional style Mother’s Day Sunday Menu…
Crispy ham hock, piccalilli
Roasted tomato soup, basil oil (v)
Smoked salmon, dill oil, brown bread & butter
Roast chicken, chipolata, roast potatoes & parsnips
Roast rib of beef, Yorkshire pudding, roast potatoes & parsnips, horseradish sauce
Roast fillet of cod, spinach, confit potato, parsley veloutè
Pantysgawn goat cheese, caramelised onion and beetroot tart, rocket, balsamic & olive oil, pine nuts (v)
Sticky toffee pudding, caramel sauce, vanilla ice cream
Vanilla pannacotta, griottine cherries
Crème Brulee, raspberry sorbet, lemon curd
Hafod cheddar, perl las, apple chutney, walnut & raisin bread
To book, call 01974 298208
Some menu items may contain nut traces. Should you have any dietary requirements or allergies, please let us know.
All prices include VAT at 20%