Shibden Mill Inn's successful 2015 has continued, with yet another award as the Halifax pub wins National Accolade at the Great British Pub Awards 2015.
The MasterChef judge, Gregg Wallace has been to the Rose & Crown to film the Inn's head chef Dave Hunter in action.
The Great Inns of Britain is delighted to announce the arrival of four more inns to the group.
English Lakes Hotels Resorts & Venues has picked up a national silver award for excellence in hospitality, catering and tourism.
One of the oldest buildings on the Holkham Estate in north Norfolk, Ancient House which is located opposite The Vic, has undergone its first major redevelopment in over one hundred years and has been converted to provide ten stylish new bedrooms including four spacious family rooms.
Over the past three weeks Holkham Hall in Norfolk and Haddon Hall in Derbyshire, home to two of our Great Inns of Britain, have been in a flurry a feather dusters getting ready to open their doors to the public. Easter weekend marked the reopening of almost all 500 members of the Historic Houses Association.
To celebrate St David's Day, David Cameron, Prime Minister invited guests to No 10 Downing Street - and Hefin Roberts, Head Chef in The Loft Restaurant at Ye Old Bulls Head Inn, was there!
These newly refurbished rooms have been designed by a local interior designer to reflect the surrounding dales countryside setting but also to give a contemporary feel. The new wet-room installed in one of the rooms gives a spacious walk-in shower area, ideal for ease of access or for those who like to linger longer in the luxury of a good shower!
We're delighted to announce that our Great Inn, Shibden Mill Inn, Halifax has won Les Routiers 'Inn of the Year' award for 2015. . It is the second time in four years that the 350 year old AA 5 Star, 2 Rosette inn, owned by Great Inns of Britain chair, Simon Heaton, has been awarded the [...]
Well, what a weekend for media it's been here at Great Inns HQ. Not only have we had the lovely folk from Olive Magazinestaying at the The Bell Inn, Horndon, we've also had a stunning review from Fiona Duncan at the Sunday Telegraph for The Blue Lion.